Serving Fresh Homemade Meals

Satisfy your cravings with help from VEGGIELICIOUS in Bradwell-on-Sea, Essex. We prepare a range of homemade vegetarian snacks, meals and desserts using high-quality ingredients that encompass a balance of freshness, texture, heat, spice and seasoning.

Tantalise your tastebuds below and then head over to the Order Here page to place your order.

MENU

To Place an Order go to Order Bar at top of page

  • Mains include…

    Mac and cheese with white truffle butter


    Boston beans


    Paneer curry with poha cutlets


    Channa masalla


    Goulash


    Mushroom, chestnut and caramelized shallot pie topped with potato and celeriac mash


    Red onion tart tatin


    Savoury pancakes


    Vegetable chilli


    Potato and pea samosa pie


    Carrot tart tatin, with a pistachio crumb topping


    Filled savoury pancake with tomato sauce


     


  • Sides include…

    Italian broth 


    Hummus


    Onion Bajee


    Curried yellow split pea soup 


    Pea tartlet


    Polenta sticks 


    Potato salad


    Scotch eggs


    Mushroom pate


    Butternut squash and chipotle soup


    Fig chutney, vegetarian stilton and walnut tart.

  • Desserts and treats include…

    Jaffa loaf 


    Millionaires shortcake tart


     Sticky toffee loaf with toffee sauce


    A Sherry trifle with rich custard, amaretti biscuits, and sponge


    Orange and almond mince meat tart topped with meringue


     

Menu

Testimonials

  • “As a non vegetarian I would wholly recommend the food. I was surprised how flavoursome the dishes were.”

    – Bob Innes

  • “Having taste tested the variety of dishes on offer I found the food to be very enjoyable and full of flavour.”

    – Ray Hart

Menu

Contact details

Phone: 01621 776711

Email: veggielicious@btinternet.com

Menu

Facebook Posts

VEGGIELICIOUS will be at the Coggeshall Food and Drink Festival at West Street Vineyard in Coggeshall next weekend open from 11am until 5pm Saturday and Sunday. Veggie snacks and meals on offer include 2 varieties of hummus, pototo koftas, Scotch eggs, curried yellow split pea soup, cheesy polenta sticks, a gluten and dairy free potato salad, mushroom and walnut pate, chilli, with a hint of dark chocolate, white truffle butter mac and cheese and a mushroom, chestnut and shallot pie topped with a celeriac and potato mash. ... See MoreSee Less

View on Facebook

VEGGIELICIOUS will be selling their vegetarian delights at two farmers markets this coming weekend, Danbury on Saturday 2nd September and Coggeshall on Sunday the 3rd.Our varied menu includes polenta sticks with a ketchup dip, mushroom and walnut pate, hummus, potato kofta, Scotch egg, chilli, goulash, Thai green curry and veggie shepherd's pie. ... See MoreSee Less

View on Facebook

VEGGIELICIOUS will be at Danbury Farmers Market this Saturday from 09.00 until 12.30. Veggie delights from our menu include cheese and onion polenta sticks accompanied by homemade ketchup, Italian broth, onion bajee, hummus with pumpkin and sunflower seeds, two new mains:— ratatouille crumble and paneer and pea curry and old favourites, cheese and onion Scotch eggs and mac and cheese with white truffle butter. ... See MoreSee Less

View on Facebook

Veggielicious will be at Burnham on Crouch farmers market this Sunday with some new dishes including ratatouille crumble, aubergine, courgettes and peppers cooked in a rich tomato sauce topped with a savoury cheese, parsley, pumpkin and sunflower crumble, paneer and pea curry, marinated paneer cooked in a spicy coconut sauce, try serving with a portion of our onion bajees accompanied with mint and taramind dip and jalapeno hummus. See you there between 09.00 and 12.30. ... See MoreSee Less

View on Facebook

Veggielicious will be attending 2 farmers markets this weekend, Saturday at Danbury and Sunday at Coggeshall. Snacks and lightbites include caramelized onion hummus, cheese and onion Scotch egg, mushroom and walnut pate, potato kofta with mint and taramind sauce and roasted pepper and feta tartlet. From our main range Thai green curry, Moroccan tagine, and chilli are on offer. All our food is cooked from scratch using the best quality ingredients, we cater for vegetarians, vegans and have plenty of gluten free products available. ... See MoreSee Less

View on Facebook